Diabetes
Reportage : Sugar, sweet lies
The film explores the meaning of the "Bio" today, highlighting both the constraints and difficulties, que les…
Documentary : The Truths and Lies Milk
Europe produces more than 45 millions de tonnes de viande par an et la consommation mondiale a été multipliée par…
Eat too much red meat increases the risk of diabetes type 2
[...] consume daily 100 grams of red meat (unprocessed) per day would increase 19% risk [...]
Our daily poison
Journalist and filmmaker, Marie-Monique Robin did again a very large survey....
Food, Inc..
Food, Inc.. is an American documentary, directed by Robert Kenner, which is designed to reveal to the big day ...
Dangers and risks of Bisphenol A (BPA)
Bisphenol A (BPA) is a chemical compound used in the manufacture of food plastic and ...
The food industry linked to childhood obesity
The UFC-Que Choisir has just published a study on the impact of food advertising directed at children ...
Acid trans fats
Fatty acids trans are part of unsaturated fatty acids (hydrogen), i.e. comprising at least ...