Culinary ingredient

Gâteaux, bonbons : alerte sur les nanoparticulesCakes, Candy : Warning on nanoparticles

Cakes, Candy : Warning on nanoparticles

100 % tested products contained nanoparticles ! [...] The results of this experiment showed that 40 % of…

6 months ago
Les nanomatériaux sont-ils dangereux ?Are nanomaterials dangerous ?

Are nanomaterials dangerous ?

Like any scientific progress, It is interesting to ask the question of their dangerousness for human beings....

12 years ago
Aspartame : l’EFSA et l’ANSES réfutent deux études alarmantesAspartame : EFSA and ANSES refute two alarming studies

Aspartame : EFSA and ANSES refute two alarming studies

"It is amazing that EFSA continues to push for the third time a positive carcinogenicity study..."

14 years ago
Les additifs alimentairesFood additives

Food additives

Food additives are substances (natural or artificial) added to foods to improve ...

14 years ago
Bon et mauvais poivreGood and bad pepper

Good and bad pepper

Buy only pepper in grains ! The pepper may contain a ...

14 years ago
Produits Light et Aspartame = Danger !Products Light and Aspartame = Danger !

Products Light and Aspartame = Danger !

250 millions of people consume daily aspartame in the world. The consumer does ...

14 years ago