Danette : organoleptic problem

A character organoleptic affects the sense organs and is not limited to the gustatory or olfactory quality. Organoleptic property is said of what is capable of stimulating a sensory receptor. This character of a criterion of a product, its organoleptic quality, can be enjoyed by all the senses (to touch, flavor, smell, taste, hearing).

Terms of the callback : It is recommended to destroy the product or return the store for a refund.