Died after eating in a kebab ?

After the death of a teenager having eaten in a Quick in Avignon, Here is a teenage girl from 16 years died Monday following a food poisoning in Chartres 7 March. It is possible that the meal in a kebab of the city is the cause.

The sister-in-law of the victim was also hospitalized and suffered the same symptoms (nausea, headache and vomiting). They had in common two meals : one from a friend and another in a kebab five days earlier.

L’autopsie de mercredi après-midi a révélé que “la victime avait subi un choc multi-viscéral et que the death followed a food poisoning” rapporte Philippe Peyroux, Attorney of the Republic of Chartres.

The kebab has been closed following checks by the DGCCRF (Directorate-General for competition, consumption and the repression of fraud) who showed “des normes d’hygiène insuffisantes et de nombreuses anomalies”. Of sampling has been made in the establishment but also in person where two teenage girls had eaten in comparison to those of the autopsy.

Le procureur de la République affirme que “nous ne sommes pas en mesure d’établir un lien vérifié sur le plan médical et biologique entre le décès de la jeune femme et les conditions d’hygiène du restaurant” et ajoute que “si un lien était établi, je saisirais un juge d’instruction pour homicide involontaire”.

The mother of the victim is convinced that the kebab meal is at the origin of her intoxication, has succession RTL.

The UFC-Que Choisir denounced Meanwhile “le laxisme du Gouvernement”. “Combien de morts faudra-t-il encore avant que la formation à l’hygiène des professionnels ne devienne obligatoire ?” s’interroge l’association qui demande également que les effectifs des services de contrôle soient augmentés.

On the same subject :

Death after eating in Quick ?