NUTELLA : Its composition is a health hazard

The chocolate spread Nutella was summer shown the finger by the European Union due to its unbalanced composition which would be hazardous to health.

Do a little reminder on its composition, which is not very healthy for health. The recipe remains of course secret but we know that Nutella contains still 60% sugar andPalm oil !

It would not prohibit consumption this product, but better inform consumers about the risks of obesity that it would.

The European Parliament would thus implement a nutrition labelling more severe than the current table which refers only to the amount of protein, carbohydrates and lipids.

No offense to some, jars of Nutella might be equipped with a reference :

“Attention, danger, favorise l’obésité”

Nutella is not the only product affected by such a measure but it arouses strong reactions because it is a flagship for several generations. It would surely be time to realize that its consumption must be occasional car too rich in sugars and fats.

Il devient en tout cas nécessaire d’informer l’opinion sur les aliments en général qui nuisent à la santé et à la “malbouffe” qui favorisent les problèmes de santé (Here theobesity among younger including).

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